Cooking Accessories, Recipes & More
[Photographs: J. Kenji López-Alt] Sous vide is a predictably excellent way to cook tough cuts of beef. The slow, gentle cooking breaks down stubborn sinew and leaves you with buttery, rich, juicy meat. So, of course, we developed recipes for sous vide brisket and heartier cuts like beef chuck. But we also think sous vide […]
A great summer salad to showcase summer tomatoes and grilled bread. Source link
Rosemary in recipes Rosemary, as I’m sure you know, is a culinary herb: It is one of the famous French “herbes de Provence”, and is very effective in bringing a real taste of the Mediterranean to any dish. The classic way to use it in a recipe is to add a sprig or two and […]
The tasty marinade of this recipe makes tenderloins of turkey even more tender and delicious, especially when grilled. A quick and easy main dish for the busy cook. Source link
[Photographs: Vicky Wasik, Daniel Gritzer] Happy π Day! If you are a sweet and gentle and sensitive person, with an obsessive nature and a deep fascination for numbers and a complete infatuation with the calculation of π, March 14 is the day for you! And what better way to celebrate than by baking a transcendent(al) […]
Complemented by a cool mint-yogurt sauce, these spicy grilled beef tenderloin kebabs make a tasty appetizer or entree. Use a cheaper beef cut if you wish, such as the top round, but make sure to marinate it longer. Source link
Lightly seasoned, this chicken sandwich is overflowing with flavor. Source link
Blogged at Torie Jayne.com Blog|Facebook|Twitter Posted by toriejayne on 2010-09-19 23:48:34 Tagged: , cocktail cupcakes , Margarita , Blue Hawaii , Strawberry Daiquiri , Cupcakes , pina colada , Mai Tai , orange , blue , pink , yellow , green , tropical , umbrellas , cherries , glasses , gluten free , gluten free […]
Homemade ice cream is always fun and adding cookie pieces makes it extra special. Source link
With the unique flavor of pancetta (the famous Italian bacon), this classic pasta dish is sure to be a favorite. Source link